Twice G and I visited Sometarou in Asakusa, a make your own okonomiyaki restaurant. Even though I spoke Japanese to the waiter he insisted on cooking our okonomiyaki the first time - maybe it was because G committed the ultimate foreigner sin and ordered curry okonomiyaki (although it was delicious!)
I chose okonomiyaki with spring onion, which was super delicious.
The second time we went G and I had some different kinds of okonomiyaki, just to mix it up.
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