The world is a Chocolate Cupcake
A journey through my cookbook collection
Monday, 5 March 2012
Happy Birthday G!
A little while ago G turned 29, so I had to make some cupcakes to celebrate, with green icing (as requested).
The green icing was actually swiss meringue buttercream, using this
recipe
from
Sweetapolita
.
Absolutely delicious.
1 comment:
Unknown
6 March 2012 at 09:49
Happy birthday me!
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Happy birthday me!
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