- reuben sandwiches - with pre-made pastrami, sauerkraut and sauce
- egg creams
- chopped liver
- coleslaw
- kreplach (jewish wontons)
- chicken soup
- kugel
- black and white cookies
Then we sat down to eat the spread!
Wednesday 26 October 2011
A deli cooking class
G and I did a "Great New York Deli" cooking class where we learned to make:
Then we sat down to eat the spread!
Then we sat down to eat the spread!
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